We have an amazing opportunity for a talented Sous Chef to join our team and support the development of all aspects of our food operation.This role offers:

A very competitive package for the areaA stable, supportive teamThe chance to work with the finest produce and suppliersOpportunities for career progressionStraight shifts, five-day weekRequired Skills:

Leadership:

Ability to manage and inspire the kitchen team effectively.Cooking:

Strong cooking skills across multiple cuisines and techniques.Kitchen Experience:

Proven experience working in a professional kitchen environment.Culinary Experience:

Hands-on experience in menu development, food preparation, and presentation.Hospitality:

Understanding of high standards of service and guest expectations.Our Benefits Package:

Career development through a wide range of training programmes28 days holiday per year, including Bank HolidaysMeals provided while on dutyUniforms supplied according to role requirementsPreferential accommodation ratesLong service awards and employee loyalty schemesDiscounts on food and beverage across our properties

Join us and grow your career in an environment where quality, consistency, and teamwork are at the heart of everything we do.TPBN1_UKCT