Our client operates a predominantly day time restaurant and events business in a stunningly beautiful area of London, an award winning sought after location for high end dining and elegant weddings and high profile events.They pride themselves on delivering exceptional service, serving seasonally fresh produce menus and taking great attention to detail.We need an experienced restaurant manager from a fine dining restaurant/hotel background with exceptional service skills, an eye for detail, passion for serving the best food and wine and the ability to manage systems and procedures. You will also manage the events manager.

Benefits:Employee discountsCompany pensionRestaurant ManagerManage all day to day operations in a hands-on capacity leading from the frontEnsure the delivery of exceptional service standards and attention to detail

Recruit, train, lead, inspire and coach the teamControl costs, budgets, labour and stockWork closely with the head chef and wider management team

Implement systems and procedures to ensure the smooth running of the restaurant

Attributes - Restaurant ManagerExperience gained as a restaurant manager in high end fine dining restaurants or hotels

A hands-on and collaborative approach

Strong financial acumen - managing costs, budgets and labour

Excellent communication, people management and leadership skills.

Highly organised with a very keen eye for detail and impeccable presentation skills.

An intrinsic understanding of legislation and complianceA positive and outgoing personality and outlookIT literate - working with systems and processApply todayPlease note: You must be resident in the UK and eligible to work.

We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment.Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.

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