Chef de Partie

Join a Celebrated Kitchen in the Heart of SussexAre you a talented and ambitious Chef de Partie ready to take the next step in your culinary career? We''re looking for a driven team player to join the kitchen of one of Sussexs most elegant and historic boutique hotels

a place where quality, creativity, and seasonality take centre stage.About the RoleYoull play a key part in delivering an exceptional dining experience in a setting that blends timeless charm with contemporary flair. Working with locally sourced, seasonal ingredients, youll support the brigade in producing beautifully crafted dishes that celebrate the best of British cuisine with a modern edge.Your ResponsibilitiesRun a designated section of the kitchen with confidence and consistency

Prepare dishes to the highest standard, maintaining excellent presentation and flavour

Collaborate with the Head Chef and wider team to develop and refine menus

Uphold health, safety, and hygiene standards at all times

Mentor junior chefs and support the smooth day-to-day operation of the kitchen

About YouExperience as a Chef de Partie or a strong Commis ready to step up

A passion for seasonal, locally sourced produce

A positive attitude and the ability to thrive under pressure

A keen eye for detail and dedication to delivering top-quality plates

Team-oriented, reliable, and committed to continuous improvement

What We OfferCompetitive salary and tips

A supportive, professional team environment

Opportunity to work with exceptional local ingredients and suppliers

Training and development to help you grow in your career

Meals on duty, staff discounts, and a stunning place to work

This is more than just a job

its a chance to be part of a culinary team thats proud of its heritage, excited by innovation, and passionate about delivering an unforgettable guest experience.Ready to cook with purpose and pride? Apply now.

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