Chef de Partie Job DescriptionReports to:

Sous Chef and Head ChefLocation:

Corrigans Mayfair , Corrigan CollectionWe are currently seeking a passionate and skilled

Chef de Partie (CDP)

to join the kitchen team at

Corrigans Mayfair

, part of the Corrigan Collection. As Chef de Partie, you will be responsible for running a specific section of the kitchen, ensuring the highest standards of preparation, cooking, and presentation in line with the restaurants standards of excellence.This is a fantastic opportunity to work in a dynamic and professional kitchen with opportunities for training and career progression within a renowned hospitality group.Key Responsibilities:Oversee a designated section of the kitchen (e.g., fish, garnish, pastry) and ensure it runs smoothly and efficientlyPrepare, cook, and present dishes to the highest standards of quality and consistencyWork collaboratively with the wider kitchen brigade to ensure smooth and timely serviceEnsure mise en place is prepared and organized ahead of each serviceMaintain cleanliness, organization, and hygiene in your section at all timesFollow food safety, health and safety, and hygiene procedures at all timesAssist with stock rotation and proper storage practices (FIFO)Take direction from the Sous Chef and Head Chef and contribute positively to team effortsSupport and help train junior chefs and commis when neededBe proactive in learning and developing culinary skills and techniquesThe Ideal Candidate Will:Have at least 2-3 years experience in a professional kitchen, preferably at demi chef or CDP level and including some time in a fine dining or high-end restaurantBe confident in managing their own section and consistently producing high-quality dishesHave formal culinary training or equivalent kitchen experienceDemonstrate strong attention to detail and commitment to qualityBe able to work effectively under pressure and as part of a close-knit teamPossess good communication skills and a positive, can-do attitudeHave strong knowledge of food hygiene and safety standardsBe eager to grow within a professional kitchen environmentIn Return, You Will Receive:Competitive annual salary:

£40.000-42.500 (depending on experience)30% discount when dining at any Corrigan Collection restaurantAccess to Perkbox (retail, wellness, and lifestyle discounts)Staff meals and refreshments on dutyRecommend-a-friend bonus scheme (£500 per referral)28 days of paid holiday per year (increasing with service)Career development and training opportunitiesEmployee of the Month recognition

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