Join our award-winning team at

Chapter One , one of Kents premier dining destinations, where classic technique meets contemporary flair.We are currently looking for a

talented and driven

Chef de Partie to support the Head Chef in leading our kitchen brigade. This is a hands-on role in a dynamic, high-end kitchen focused on seasonal British produce, precision, and consistency.What We Offer:

Competitive salary + service charge

A professional, ambitious kitchen environment

Opportunity to work with top-quality ingredients and suppliers

Training and progression within an established and reputable restaurant

Staff meals, and employee benefits

The Role:

Supporting the Head Chef in day-to-day operations and managing the kitchen team

Upholding standards of preparation, execution, and presentation

Leading by example and contributing to menu development

Ensuring food safety and hygiene regulations are consistently met

About You:

Previous experience as a Chef de Partie or strong JuniorChef de Partie in a high-end kitchen

Passionate about cooking and inspiring others

Calm under pressure, with a meticulous eye for detail

Strong organisational and leadership skills

If youre ready to bring your skills to a kitchen that values creativity, quality, and professionalism, wed love to hear from you.

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