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Contract

Sous Chef

Stroud
money-bag £25,000 per annum
4262756366D4C41C3EF4CC4CA7289E9D
Posted 2 days ago

Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could be the exceptional Chef that we are looking for!Sous Chef - Minchinhampton, Stroud, GL6£25K per annum, term-time onlyWorking only 34.4 weeks of the year!40 hours per week working primarily Monday to Friday with the occasional SaturdayWe want you...People are the most important ingredient in our business recipe, and we are looking for an experienced Sous Chef with

fa

ntastic craft skills and a thorough understanding and knowledge of managing allergens

to help us create an outstanding food offer at our school site in Minchinhampton, Stroud

with approximately 350 children on site. You will be reporting into the Chef Manager at the main school site.We play an important part in students learning and development, and we are looking for someone who shares our passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle.

Our company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry.

Benefits of working with Accent as a ChefCompetitive salariesFree meals on dutyCareer development opportunitiesMultiple Discounts on our

Accent Engage

platform - shops, restaurants, gifts, leisure and more!HIT apprenticeships for all experience levelsTeam events, awards and competitions throughout the yearPension scheme and life insuranceWork life balanceAccess to our Employee Assistance Programme for mental health and financial supportCompany sick pay scheme

If you are looking for an employer who will

invest in your career and development

then look no further, apply right now and join our award winning team!

As our ideal Sous Chef you will

:-Have excellent craft skills and experienceHave experience of and be competent in managing allergensHave a proven track record of continually improving standardsHave good communication skills at all levelsBe passionate about food with a great eye for detailHave comprehensive understanding of managing allergensHave the ability to support the Chef Manager in the day to day running of the unitHave financial and budget awarenessHave the ability to understand and complete daily all relevant food and health and safety compliance books

The ideal candidate will also have the flexibility to work overtime as required.

Who are Accent Catering?Accent Catering Services Ltd are one of the UKs leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses.We are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same.We are passionate about our people and invest in the training and development of our teams, actively encouraging career progression and giving our teams the tools they need to thrive in their job roles.

Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role.

Accent Catering have been named in The Caterer''s prestigious awards as one of the best places to work in hospitality in 2020. Don''t miss your chance to become part of our award-winning team!

#INDHP

TPBN1_UKCT

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