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Temporary

Sous Chef

Salisbury
money-bag £35,000 per annum
ED7F9F659D522806165BA08401E600BA
Posted 3 days ago

Sous Chef

Gastropub - South Wiltshire - To £35K + 50% discounts across the group.I am currently recruiting for a rapidly growing, highly ambitious and expanding, nationally award-winning pub and hotel group looking for a talented and experienced Sous Chef to aid in the smooth running of their brigade of 4 for their, quality gastropub with 60cv restaurant and 150cv garden area in Central Salisbury.Relief and Temp positions also available.The successful Sous Chef will have good experience at Jnr Sous level for 2-3yrs+ cooking with fresh produce in gastropubs, hotels or restaurants or 3/4* dining operations within a midsize kitchen team.In this instance, applicants will need full eligibility to live and work without restriction in the UK

TPBN1_UKCT

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