Sous Chef We are looking for a talented and passionate Sous Chef to join our prestigious client based in Scotland. This is an exciting opportunity to work for one of the UK''s leading hospitality brands. Salary: £48,800 pa (incl.£5,000 TRONC)Location: ScotlandUK Visa Switch Opportunity The Role As Sous Chef, you will play a key role in supporting the Head Chef with the day-to-day operation of the kitchen. You will help maintain high culinary standards, ensure smooth service delivery, and contribute to the ongoing development of menus and team members. Key responsibilities include: Supporting the management and organisation of all kitchen operations Leading and motivating the team during service Assisting with menu development and seasonal recipe creation Maintaining excellent food quality, presentation, and consistency Ensuring compliance with food safety, hygiene, and health and safety standards Managing stock levels, ordering, and minimising waste Training, mentoring, and developing junior chefs Helping to drive a positive and collaborative kitchen culture About You We''re looking for someone who is: An experienced chef with a strong background in quality-led hospitality environments Currently working at Junior Sous Chef or Sous Chef level, or ready to take the next step in their career Passionate about fresh food, seasonal produce, and excellent guest experiences A confident leader with strong communication and organisational skills Calm under pressure and able ..... full job details .....