Oak View GroupPart of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.About the VenueManaged by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.

Role PurposeNo late evenings!Up to £43,775 per annumFantastic career progression within a growing company!We are looking for an experienced Sous Chef to join our brilliant kitchen team of 20 talented chefs.

The ideal candidate will need to have previous experience as a Sous Chef in a quality, fresh food operation, be it a luxury hotel (preferred), quality restaurant, contract caterer or event operation.

Most importantly, you should be an excellent team player with a strong foundation of leadership skills and commit to sharing your knowledge and skills with our team.

We have a strong track record of developing and promoting our team

widespread opportunity is available for those who seek it.

What you get:Hot Meals providedOngoing training, management development program40% discount in all of our restaurants and venuesEnhanced parental leaveRefer-a-friend bonus

Our Inclusion CommitmentsRHC is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.Wherever you come from, wherever you are going, wed love to hear from you.If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.TPBN1_UKCT