Chef de Partie

Chef de
Partie
Wild by Tart, BelgraviaWild by Tart is an independent neighbourhood restaurant set within a multipurpose space in a former power station.
We
are a busy and buzzy venue c
ombining a restaurant, bar, retail, events space, and photography studio, we focus on seasonal, British ingredients and warm, welcoming hospitality.This is
a great opportunity
to grow within a supportive and forward-thinking team, with plenty of
perks
and a strong work/life balance.
At Wild by
Tart,
you will have the opportunity to hone your craft while also learning the different
facets
of restaurant.Whats
in it for you?£16.00 per hour (including tronc)
Balanced rota with
a focus on work/life balance and Sunday nights off!
A generous discount policy
Training and development, including WSET and
various hospitality training
Delicious
team meals
Health and wellbeing support
What
were
looking for:Experience
in a busy
kitchen with a focus on sourcing and seasonality
A
Chef de
Partie
who can confidently run a section and closely follow our
food standards.
Ability to
work as part of a team, embrace the kitchen culture and enjoy your work
The Chef de
Partie
will need to be organised, calm under pressure and passionate about food
A
willingness to help with the events kitchen when
required
A team player who enjoys learning and collaborating
At Wild by Tart, we look after our team so they can deliver exceptional hospitality. If
youre
a
Chef de
Partie
who enjoys working in a dynamic and supportive e
nvir
onment,
wed
love to hear from you!
TPBN1_UKCT
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