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Temporary

Sous Chef

North Acton
money-bag Negotiable
BAE86D5D25F57BFC1FF5F46759AC7BFB
Posted Yesterday

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Sous Chef to join our team.This is a Sous chef role to join our team on a casual (0-hour) contract, supporting across our units from zone 1 to zone 3.The ideal candidate will be available on a flexible schedule, stepping in as needed to ensure smooth kitchen operations. After successful completion of a 3-month probation period, company-paid transport will be provided for travels.

Producing and developing the highest standard of food within the required time and financial targets, youll step into the Head Chefs shoes when required. You also have ideas of your own, and will be keen to develop new initiatives to improve standards.

Enthusiastic about food, youll research innovative ideas and contribute to all areas of food production, from menu planning capturing food trends, to delighting our customers. An effective communicator, youre a professional who promotes team spirit, company culture and can switch the speed of your work when the business needs you to. With a strong customer focus, youll gain valuable feedback to measure success and be committed to continuous learning by attending workshops and forums. And while your kitchen management skills may be at a basic level, youre ready to improve and grow.

With relevant experience and educated to C and G 706 1 and 2, NVQ or equivalent, youll have Food Safety and Health and Safety certificates at level 2, and be confident in your working knowledge of COSHH and HACCP. 2 years experience working in in a similar size operation would be an advantage, along with some experience in supervising others. bartlett mitchell are committed to supporting your future career and training options.Our benefits include:

- An annual day off for your birthday!- Monthly masterclasses with Michelin-starred chefs.- Fully funded development courses ranging from levels 2 to 7.- Discounts and cashback at a wide variety of retail and leisure outlets.- Cycle-to-work scheme.- Freedom Friday

a paid day off to volunteer at a charity of your choice.- Free lunch every workday!- 24/7 access to the Mental Health Charter App.- Enhanced parental leave benefits.- Paid leave for fertility treatments.- Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website

TPBN1_UKCT

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