Family run Italian restaurant in Cotswold looking for experienced head chef.

The Ideal Head Chef:Proven experience as a Head Chef in high-pressure kitchensObsessive about quality and brand standardsNatural leader with a track record of team development and retentionOrganised, financially savvy (stock control, GP management)Passion for trends, innovation, and operational excellencePackage:£50k salary on 45 hours per weeklive in available for a feefree meals on shiftsNote ( Italian language is a must )TPBN1_UKCT