Sous Chef - Daytime Hours with Early Friday Finish in UxbridgeLooking for a Sous Chef role that gives you evenings and weekends free? This is a fantastic opportunity to join a friendly workplace in Uxbridge with a 3pm finish every day - and midday on Fridays.Why apply for this Sous Chef role?* £19.50 per hour (inclusive of holiday pay)* Monday to Friday, 7am - 3pm (Fridays finish at approx. 12pm)* Daytime shifts only - no evenings or weekends* Potential to go temp-to-perm for the right personWhat you''ll be doing:As Sous Chef, you''ll be working within a staff restaurant environment, catering for 40-45 covers daily. You''ll prepare breakfast and lunch service, including a salad bar, hot main and vegetarian options, plus baguettes made to order. You''ll be working mostly on your own with the support of a part-time Catering Assistant.Key responsibilities:* Preparing breakfast and lunch for staff service* Maintaining high standards of food quality and presentation* Managing the kitchen during service, including food safety and hygiene* Collaborating with the Catering Assistant to keep operations running smoothlyWhat we''re looking for:* Previous experience as a Chef in a similar environment* Comfortable working independently in the kitchen* Ability to manage time effectively and deliver great food for a smaller service* Available from 1st September until the end of December, with the option to stay on permanentlyIf you''re a Sous Chef in Uxbridge looking for a better work-life balance and the chance to join a welcoming team, we''d love to hear from you.Apply now

- start enjoying your afternoons free.Job Number

GW1414 / INDSOTONCHEFPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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