Berkeley Scott is proud to be working in partnership with an award-winning Luxury Hotel and Spa Venue in their search for a talented Senior Sous Chef to lead and inspire their kitchen brigade. You''ll be using top-quality, locally sourced produce to deliver exceptional dishes to a high standard, with a clear focus on achieving accolades. Passion to work with an iconic hotel group, with great future aspirations.

What''s in it for our Senior Sous Chef:Competitive salaryGenerous performance and loyalty-based bonusesCompany pension schemeFree on-site parkingComplimentary meals while on duty

Your new role as our Senior Sous Chef:Showcasing the best of local ingredients through seasonal menusLeading, developing and mentoring your kitchen teamFull creative control over menu planning and designDriving the kitchen to uphold and exceed high culinary standardsEnsuring a clean, efficient and well-organised kitchen operation

What we ask of you:Proven success as a Senior Sous Chef within a high-quality hotel environmentExperience in rosette standard hotelBackground in high-volume banqueting and eventsExcellent organisational and communication skillsA hands-on approach and a positive, team-focused attitude

This is a fantastic opportunity for a driven and ambitious Senior Sous Chef to join a renowned venue and take their career to the next level.Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You''ll find a wide selection of vacancies on our websites

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