Our Royal Exchange satellite bar and restaurant is located in the heart of Bank. This bustling London location is within walking distance to plenty of bus stops, as well as Bank station. There is plenty to do and explore in this area and just a hop, skip and a jump to the London CBD.Pastry Chef de Partie

Royal ExchangeTaking pride of place at the Royal Exchange Courtyard in Bank, the Fortnums Restaurant and Bar is one of Londons most Instagrammable restaurants. Serving a luxurious selection of fine caviar and oysters to hand carved smoked salmon with our very own selection of cocktails. The restaurant serves breakfast, lunch, dinner and afternoon tea 5 days a week.We are currently looking for an experienced Pastry Chef de Partie to join our brigade. This is an exciting opportunity for someone looking to expand your skill set within a busy restaurantYour ResponsibilitiesWorking with the Senior Team to ensure the food is delivered to the highest standard in the section of responsibilityMentor and develop Demi Chefs and Commis Chefs to ensure their skills are being enhanced, leading by exampleCheck the Section for standards regularly ensuring that all audits and temperature checks are completedTake ownership of the stocktake and feedback any key indicators to the Head chefPre-empt any pinch points within the kitchen, and highlight them to your line managerWork closely with the Restaurant team to ensure a collaborative partnership between front and back of houseCommunicate effectively ensuring that the teams are aware of the menuDemonstrate high levels of planning, organising, and time management to create the operational execution across the sectionEnsure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE)Monitor and maintain inventory, ensuring these are highlighted to the Senior ChefsWe expect the successful candidate to have the following skills and experience:Experience as a Chef de Partie within a quality restaurantWilling to learn and growPassionate about foodHave evidence of good longevity with your past employersMaintaining Food Safety standardsWe are committed to developing your career and nurturing your talent, regardless of age; disability; gender reassignment; marriage and civil partnership; pregnancy and maternity; race; religion or belief; sex; sexual orientation. We respect and embrace each others differences, to create a truly inclusive environment.

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