Sous Chef - Prezzo Italian Leicester Meridian"Better Careers for Everyone!"£13.50 - £14.50 per hour - plus tronc and clear career development

As a

Sous Chef

at Prezzo Italian, youll be at the heart of the kitchen - supporting the Head Chef in leading the team and delivering consistently high-quality Italian dishes.Youll help set the pace and the standard, keeping service smooth and the team motivated. From leading shifts to supporting daily operations, youll bring hands-on energy and attention to every part of the kitchen.Most importantly, youll help build a positive, collaborative environment where team members feel supportedand where great food and memorable experiences come naturally.

How we workSupport the Head Chef in running efficient, well-organised kitchen operations.Uphold Prezzos food quality standards in every dish.Step in with heart to keep service smooth and on track.Work closely with front of house team members to deliver a seamless guest experience.Our Person - We are looking for someone who:

Support the Head Chef in running kitchen shifts and maintaining high standards.Ensure the team is clear on their tasks and provide guidance where needed.Lead by example, maintaining consistency in food preparation and service.Handle operational tasks such as stock management and kitchen cleanliness.Ensure every dish is prepared to perfection and meets brand standards.Step in to resolve any kitchen-related service issues promptly.Work with the team to deliver an excellent dining experience.Help train and develop kitchen staff to enhance their skills. Keep the team motivated and working efficiently during service.Ensure strong communication between the kitchen and Front of House teams.Assist in managing stock levels, food safety, and hygiene standards.Ensure all health and safety procedures are followed.Work with the Head Chef to maintain kitchen efficiency and compliance.Experience We ValuePrevious experience as a Sous Chef or Senior Chef de Partie.Strong leadership skills and ability to support a high-performing team.A passion for high-quality food and guest satisfaction.Ability to manage kitchen operations, focusing on efficiency and quality.Knowledge of food safety, health and safety, and stock control.Ability to work in a fast-paced environment while maintaining high standards.Willingness to learn, develop, and contribute to a positive kitchen culture.Prezzo Perks:

Whats

in it for you?TRONC

and Commission Schemes

earn more as you drive success!

50% off food and drink at Prezzo

, free meals on shift, and

at least 25% discount for family and friends.

Your birthday off

!

Employee Assistance Programme and GP appointment helpline.

Grow with us -

Career development opportunities and internal progression pathways.

Apply Now!Whether

youre

starting

or looking to grow your career,

a

pply

today and be part of the Prezzo family!

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