Are you a chef that is fed up with working split shifts?Are you a chef that is fed up with working evenings?Are you a chef that is fed up with working every weekend?Would you like to be a chef with a good work / life balance?Would you like to pass on your Catering skills and help teach people looking to turn their life around?Would you like to work for a worldwide organisation that actively looks to promotes from within?Would you like to work for a company that encourages training and personal development?Would you like free meals on duty?Would you like high street discounts as a benefit?If so then this Chefs position that pays 13.75ph is for you You would be working an average of 38 hours a week, hours are from 07:00 - 18:00 on a rolling 3 on, 3 off shift pattern.We are looking for a chef to join our team that caters for approx 625 people twice a day.This role is suited to a Chef with a conscientious and innovative approach who will develop and has the commitment to deliver exceptional service in line with our customers and client demands. This is a customer facing role and requires a proactive individual.Key requirements: NVQ Level 2 - Culinary or equivalent (preferable, but training can be given) Food Hygiene Certificate - Level 2 (preferable, but training can be given)Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. ..... full job details .....