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Permanent

Sous Chef

Bellshill
money-bag Negotiable
AB7265B004A17E094CC59F4D811A1521
Posted 3 days ago

Job Ref:

AM14603

Branch:

Doubletree by Hilton Strathclyde

Location:

Doubletree by Hilton Strathclyde, Bellshill

Salary/Benefits:

Competitive Salary + Tronc

Contract type:

Permanent

Hours:

Full Time

Shift pattern:

Various

Hours per week:

40

Posted date:

26/07/2025

Closing date:

28/08/2025

Would you like to work for a company that gives you:£250, up to £1000 cash incentives when referring a friend to come and join our team - TandCs applyLong service recognition Cash bonus and free overnight hotel stays for services from 2 years and up.Rewards your hard work by offering you the below team benefits when you join us:Meals provided whilst on shiftSales incentives and initiative rewardsDiscounted / Free use of leisure facilities

Hotel specificFree Car Parking

Hotel specificStays in our hotels at discounted prices

orEven free stays in our hotels as one of our rewards and recognition incentives,Opportunities for your personal development within the Hotel Group Brand PortfolioFully funded apprenticeships

TandCs applyAnnual Holidays entitlements inclusive of Bank HolidaysOpportunity to buy additional holiday entitlementsPension enrolmentDoes the below sound like you?Passionate and willingness to learnPositive attitude and someone who makes our guests smileGenuinely friendly and caringEnjoys working as part of a teamAmbitious and hard workingExcellent standardsGood organisational / time management skills.Resilient, creativity, able multitask and can work under pressureGood command of English language to enable communication with the kitchen team.Ability to work morning, afternoon/evening, and weekendsPassion for food and able to deliver exceptional customer experiences all the timeIs the Sous Chef role for you for you, do you have you the skill set and experience to take on this role?

Then whats stopping you?Klarent Hospitality are recruiting for a Sous ChefWe offer our employees excellent opportunities to grow and develop within the Klarent Hospitality Group Brand Portfolio, we pride ourselves on ensuring that our staff are rewarded and recognised for their hard work, commitments, and long service.Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.The Role :Sous Chef will contribute to the production of food items in accordance with instructions from the Head Chef.Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.Ensure HACCP compliance within the kitchen and all Food and Beverage outlets.Ensure the kitchen equipment is in working order; report any maintenance issues to Head Chef.Assist in the training and development of junior members of the kitchen team to and the supervision of the kitchenManage all aspects of the kitchen including operational, quality, and administrative functionsManage the provision of food to Food and Beverage outlets and acting where necessary to ensure compliance with current legislationAssist in positive outcomes from guest queries in a timely and efficient mannerEnsure food products are of a good quality and stored correctlyContribute to menu creation by responding and incorporating Guest feedbackEnsure the consistent production of high-quality food through all hotel food outletsManage customer relations, when necessary, in the absence of the Head Chef /Executive ChefEnsure resources support the business needs through the effective management of working rotationsSupport brand standards through the training and assessment of the TeamSous Chef will manage the kitchen brigade effectively to ensure a well-organized, motivated TeamControl costs without compromising standards, improving gross profit margins and other departmental and financial targetsAssist other departments wherever necessary and maintain good working relationshipsComply with hotel security, fire regulations and all health and safety and food safety legislationReport maintenance, hygiene, and hazard issues - Be environmentally awareWelcome to DoubleTree by Hilton Strathclyde. Ideally located in the heart of the central belt, our Strathclyde hotel is just 12 miles from Glasgow city center and is only a 30 minute train ride via ScotRail. Nearby attractions include Hampden Park, the Emirates Arena and Tollcross International Swimming Centre. We''re also just 20 minutes from the shops, museums and nightlife of Glasgow city centre.Enjoy a freshly baked DoubleTree cookie upon arrival and settle into your comfortable guest room or suite. Each guest room features modern amenities including WiFi access and a large HDTV. Upgrade to a Deluxe Room to enjoy even more space and extra perks including fluffy bathrobes, slippers and a 1-hour extended check out.At DoubleTree by Hilton Strathclyde, you''ll find some pleasant surprises to help you relax. We''re home to the largest Livingwell Health Club in Europe, featuring an extensive range of the latest fitness equipment, exercise classes and an indoor pool. Visit our spa for beauty and relaxation treatments or unwind in the sauna, steam room and whirlpool.When you''re feeling hungry, The Space is the place to be. Meet with friends and clients to grab a bite to eat or a Starbucks coffee, or make it a working lunch with our complimentary WiFi, mobile charging stations, Bluetooth connectivity and TV stations. 24-hour room service is also available for the ultimate convenience.

TPBN1_UKCT

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