Head Banqueting Chef 5 Luxury Hotel Hertfordshire Are you a talented Head Chef with experience in 5-star hotels and large-scale banqueting? Looking for your next big move in a dynamic and high-end environment? If so, we ve got a fantastic opportunity for you. We re proud to be working with a prestigious 5-star hotel in the heart of Hertfordshire, renowned for its stunning setting, award-winning facilities, and impeccable service. The hotel is seeking a Head Banqueting Chef to lead its vibrant kitchen team and deliver world-class cuisine for an array of events from elegant weddings and corporate conferences to summer BBQs and exclusive cinema nights. The Role As Head Banqueting Chef, you ll be at the helm of the banqueting kitchen, responsible for: Leading and inspiring a skilled kitchen brigade to consistently deliver outstanding food. Creating innovative, seasonal menus tailored to a wide variety of events. Overseeing food quality, presentation, and hygiene to 5-star standards. Managing kitchen operations including stock control, costings, and budgeting. Developing, mentoring, and motivating your team to grow and excel. Collaborating closely with front-of-house to ensure a seamless guest experience. Driving profitability through efficient processes and minimising waste. Staying ahead of food trends to keep offerings fresh, exciting, and relevant. You ll Bring Proven experience as a Head Chef or Senior Sous Chef in a high-volume, luxury banqueting environment. Strong ..... full job details .....