Sous Chef

Independent Gastro Pub

Richmond

Were a well-established, independent

gastro pub in Richmond

, serving freshly made pub classics alongside exciting daily specials. We pride ourselves on quality ingredients, a welcoming team, and a menu that reflects the best of British seasonal produce.

Were looking for a

Sous Chef

to join our close-knit kitchen team

a great opportunity for a

Junior Sous Chef

ready to step up, or a current

Sous Chef

seeking a fresh challenge in a supportive, food-led environment.What Were Offering:

Salary

up to £38,000

per year (inclusive of service charge)

Performance bonus

Fresh, quality ingredients

and daily creative specials

Meals on duty

Uniform provided

Annual

staff party

and regular socials

Supportive team with real opportunities for

career progression

What Were Looking For:

Previous experience as a

Sous Chef

or

Junior Sous Chef

Confidence in leading service and supporting the Head Chef

A passion for quality food and high standards

Good organisational and communication skills

A hands-on, team-focused attitude

This is your chance to take the next step in your culinary journey with an independent pub that values creativity, quality, and teamwork.

Apply now with your CV and lets talk!

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