The Ivy Collection is

established

as an iconic destination for fine dining and impeccable service, The Ivy

represents

elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations

remains

unwavering.Job Description:The Junior Sous Chef will work

alongside

the line chefs

,

to ensure every dish is

prepared

to our high standards,

This is a

hands-on role

perfect for someone who loves being actively involved in the kitchen

,

cooking on section,

leading by example, and working with a passionate team to create memorable culinary experiences for our guests.The Junior Sous Chef will also work alongside the Head Chef and Sous chefs

participating

in

many

aspects

of the kitch

en

operations

to further develop their career, these may include but

are

not

limited

to the following

responsibilities

.Responsibilities:Ensuring correct prep levels

by

our dedicated prep team

.Ensuring

deliveries

and stock are

p

ut away

correctly

by the

G

oods

Re

ceiver.Temperature records.Junior s

taff

wellbeing

.Checking c

leaning rotas

are

completed

.Monitoring and

training

staff.Ensure compliance with health and safety regulations

.Requirements:Previous

experience as

a Senior

Chef de

Partie

or similar role in a professional kitchen environment.Strong culinary skills with a passion for learning and growth.Excellent communication and teamwork skills.Ability to work effectively under pressure in a fast-paced environment.Knowledge of kitchen equipment, food safety practices, and basic culinary techniques.Benefits and rewards:Competitive Industry pay

(based on salary and Tronc)

.Additionally, all managers receive an element of variable tronc

.Extra holiday allowance

for length of service, up to 5 extra days after 5 years

.50% staff discount

for you and up to 3 friends when you dine in our restaurants.Celebrate career anniversaries, with a

gift voucher

to dine in our restaurants.Career Development and Training

, including Apprenticeships.You can take

your Birthday

as a day

off

- Guaranteed!Access to discounts

on 100s of retailers, health, entertainment, travel and more.Join our culinary team and take the next step in your career as a Junior Sous Chef !The Ivy Collection

is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.About us:

Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

TPBN1_UKCT