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Permanent

sous chef - 4 day week

Kings Lynn
money-bag £37,000-38,000 per annum
F8D006340139F5E72EC2D239FEE9C6A4
Posted 2 days ago

SOUS CHEF Are you a foodie chef, do you love getting whole animals at the backdoor, ready to create menus based around the animal? Do you have good butchery skills and a passion for produce?. This kitchen is ideal for a foodie sous chef who loves produce, if you dream about the produce at night, this is perfect for you. £37-38K + TIPS . There is a option to do the hours over a 4 day week or 5 day - you can decide

The roleWe are looking for a sous chef to support the senior sous chefs an

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