Job DescriptionWe are looking for a passionate and experienced Taiwanese Cuisine Chef to create authentic Taiwanese dishes for our airline catering services. The ideal candidate will have a deep understanding of Taiwanese cuisine, a strong work ethic, and the ability to thrive in a fast-paced production kitchen environment. This role will involve preparing high-quality meals in large quantities while maintaining the highest standards of food safety and hygiene. Additionally, it is mandatory for the candidate to speak fluent Mandarin as effective communication is essential for collaborating with our client and the team.Prepare a variety of authentic Taiwanese dishes, including but not limited to dumplings, noodles, rice dishes, and regional specialties.Collaborate with the kitchen team to develop and update menus that reflect current trends and seasonal ingredients.Ensure that all dishes are prepared according to established recipes, portion sizes, and quality standards.Maintain a clean and organized workstation, adhering to food safety and hygiene regulations at all times.Monitor inventory levels and assist in the ordering of ingredients and supplies as needed.Work efficiently under pressure, meeting strict deadlines for meal preparation.Train and mentor junior kitchen staff in Taiwanese cooking techniques and presentation.Participate in taste tests and quality control to ensure consistency and excellence in all prepared meals.Contribute to a positive and collaborative ..... full job details .....