Head Chef £40k+ dep on experience Guildford Venue The Client Our client are a private family estate located just south of Guildford. The Role Our client are currently looking to hire a Head Chef. As Head Chef you will work with a small core team. The majority of the business serving corporate and private events for up to (Apply online only). The estate favour a classically English feel menu but high quality home cooked fresh menus on site in a well equipped kitchen. The core hours for the position would be around 8.30pm- 5pm- operating seasonally with more weekend requirements from May- September, more of a Monday - Friday working structure October - May. The role would include; As Head Chef your role will include: Meeting with clients to plan and discuss bespoke menu requirements Designing and delivering high-quality, tailored menus for events and private functions Ensuring compliance with Environmental Health Officer (EHO) regulations and maintaining excellent food hygiene standards Preparing food to a high standard of quality and presentation Managing and supporting kitchen staff, including rotas and training Overseeing food safety and quality control procedures Monitoring stock levels, ordering supplies, and managing kitchen operations efficiently Ideal Candidate: Previous experience as a Head Chef or in a senior kitchen leadership role Strong understanding of EHO standards and kitchen compliance Confident in client-facing roles and bespoke menu planning Creative ..... full job details .....