Chef de

partie

and

commis

chef

required for a gastro pub in the Bourne area, this is a fresh food kitchen and everything is made fresh on site. They also do there own butchery as well onsite. They have a couple of positions coming up and due to the location, own transport is required.chef de

partie

is

upto

£27-28k + 3.5k tips.

Commis

chef around £25-26k + tips

The rolesAs a chef in the kitchen, you will learn the various sections. you will prep your section and cook in service, they are looking for both a

commis

chef and a chef de

partie , these roles will include all the standard chef de

partie

and

commis

chef duties.

ExperienceWe are looking for a chef de

partie

and a

commis

chef with a fresh food background. You will have good knife skills and due to the location, able to drive as well

Chef de

partie

and

commis

chef

Bourne areaSalary:chef de

partie

is

upto

£27-28k + 3.5k tips.

Commis

chef around £25-26k + tipsit is 100% fresh food and need a fresh food background.

Next Step:HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, weve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, well save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitmentacts as a Recruitment Agency and only handles permanent chef roles and does not offer temporary or agency work.TPBN1_UKCT