My client, A little country-house charm in the Cotswolds, require a Junior Sous Chef to join their kitchen team. The Hotel has 26 rooms and a stylish 50-cover restaurant serving fresh, modern food with menus changing with the seasons, built around the freshest local ingredients and a love for good, nourishing food. The hotel also boasts a 12-cover function room click apply for full job ..... full job details .....