Were looking for an experienced, passionate, and creative

Sous Chef

to join our team at

The Orangery , our innovative new restaurant in the heart of Tottenham Court Roads vibrant culinary scene. Youll play a key leadership role in crafting exceptional seasonal dishes, driving kitchen excellence, and championing produce grown in our on-site vertical farm.About The OrangeryLocated near Tottenham Court Road Station, The Orangery is a bold new take on urban dining. At its heart is a vertical farm, seamlessly integrated into the space and supplying ultra-fresh, pesticide-free produce for our ever-changing menu.The Orangery offers an immersive dining experience surrounded by the very produce that feeds into your menu. From breakfast through to dinner, we transform seasonal, farm-fresh ingredients into refined dishes that showcase the day''s harvest. Our commitment to sustainable cuisine comes to life through our on-site vertical farming, creating a truly unique farm-to-table experience in the heart of London.Instagram:

theorangerytcrAbout the RoleLocation:

The Orangery at Tottenham Court RoadHours:

40 hours/week

plus overtime

- 5 days out of 7Flexibility:

Must be available for shifts within opening hours:Weekdays:

7:00 AM

10:00 PMSaturday:

12:00 PM

10:00 PMSundays:

Opening soon!As Sous Chef, youll work closely with our Head Chef to lead the kitchen team, maintain the highest standards, and ensure that every dish leaving the pass is of exceptional quality.

Key ResponsibilitiesSupport the Head Chef in day-to-day kitchen management and service

Lead, inspire, and develop the kitchen brigade, setting high standards in execution and presentation

Take ownership of kitchen operations in the Head Chefs absence

Drive menu development and innovation in line with our farm-to-table ethos

Champion the use of ultra-fresh, sustainably grown ingredients from our vertical farm

Maintain rigorous standards of cleanliness, food safety, and kitchen hygiene

Control stock levels, ordering, and waste reduction to optimise efficiency

Collaborate with the front-of-house team to deliver seamless and memorable dining experiences

What You''ll BringProven experience as a Sous ChefStrong leadership, organisational, and mentoring skillsA deep passion for seasonal, sustainable, and innovative cookingGreat organisational skills with the ability to stay calm under pressureAttention to detail, consistency, and pride in platingA collaborative mindset and enthusiasm for contributing to a new style of urban diningCommitment to The Orangery''s and The Good Eating Company''s valuesWhy Work With Us?Great coffee and delicious meals on shiftAccess to great onsite gymCODE app membership for hospitality perksEmployee Assistance program to support mental and physical healthTraining opportunities via our bespoke Learning Management SystemReal career progression in a growing businessCycle to Work and Referral SchemesA workplace where innovation and sustainability are part of the cultureAbout The Good Eating CompanyThe Orangery at Tottenham Court Road is operated by The Good Eating Company, a pioneering hospitality business that has been setting new standards in dining experiences since 1999. Founded in London around a kitchen table with a passion for exceptional food, The Good Eating Company has grown to operate over 30 successful hospitality units across the UK, Ireland, USA, and Canada.We believe that fabulous, fresh food is the secret to a happy and dedicated workforce, and this philosophy extends beyond workplace dining to all our restaurant ventures. Our commitment to sustainability is demonstrated through our officially recognised carbon-neutral status and ISO 14001 environmental standard accreditation. We use locally-sourced and seasonal produce wherever possible, believing it''s better for both our taste buds and our planet.We strive to elevate the ordinary and delight our guests with dishes that have a refined twist in the recipe. From Restaurant, to Grab and Go, from starter to dessert, each dish has its own character. The Good Eating Company is both a community and a destination for inspiration, where food is the universal language that brings joy and spontaneity into the everyday.Each team member is valued and supported with competitive pay, comprehensive training and development schemes, and plenty of social activities. We''re committed to creating engaging spaces that deliver relaxed and stylish dining environments, making The Orangery the heart of London''s innovative dining scene.The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.

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