Head ChefOxford City CentreOTE up to 70,000 per annumFull-time PermanentAn exceptional opportunity for an accomplished Head Chef to lead a high-profile, Mediterranean-inspired restaurant in North Oxford. Operating across multiple elegant dining spaces and serving over 200 covers, this is a refined yet high-energy, all-day operation with a strong reputation for quality and consistency.We are seeking a confident culinary leader with a passion for seasonal produce, beautifully balanced dishes, and meticulous standards.The RoleLead and inspire a brigade of 15+ chefsShape and evolve a seasonal, Mediterranean-led menuMaintain exceptional food quality, presentation and consistencyDeliver strong food cost control, stock management and GP performanceOversee rotas, payroll costs and kitchen operationsEnsure the highest standards of hygiene, compliance and cleanlinessCollaborate closely with senior management and front-of-house leadershipThe Ideal CandidateProven Head Chef experience in a high-volume, quality-led environmentStrong commercial awareness and cost control expertiseA natural leader who develops talent and builds a positive culturePassionate about seasonal ingredients and refined yet approachable cuisineCalm, organised and hands-on during serviceBenefitsOTE up to 70,000 (experience dependent)Generous staff dining discountMeals on dutyPension scheme28 days holiday (incl. bank holidays)Paid birthday offOngoing training and developmentInterviews will take place in Oxford. ..... full job details .....