Senior Sous Chef Opportunity - Exceptional Independent Restaurant 50,000 Package Up to 45,000 Base + 5,000 troncWe have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.The PackageSalary: up to 45,000 Base + 5,000 troncTronc/Tips: 5,000 per yearWork-Life Balance: 2.5 days off per week and reasonable finish times.Team: Work with an 8-chef brigade in a supportive environment.Development: Gain skills in GP, budgeting, and kitchen management.The RoleLead and inspire the kitchen team alongside the Head Chef.Run kitchen sections and ensure high food/service standards.Mentor and train Junior Chefs.Manage ordering, stock control, and GP awareness.Uphold health and safety standards.Act as ''Head Chef'' in their absence.Assist in menu development and seasonal specialsYou Must HaveSolid experience in high-quality restaurants or gastro pubs.Ability to thrive in a fast-paced environment.Creative flair with seasonal produce.Confidence to inspire and motivate a team.Strong commitment and attention to detail.Apply Now: Send your details to Bradley BaxendaleJob Number: (phone number removed) / INDCHEFSJob Title: Senior Sous ChefLocation: Burgess HillPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy. ..... full job details .....