Chef de Partie - Poole£15.25 per hour 37.5 hours per weekContract: 5 days out of 7 We are seeking a reliable and motivated Chef de Partie to join our professional catering team at. This role offers a structured working environment, varied service, and excellent work-life balance, including a two-week Christmas closure. Working Pattern Mixed shifts: 06:00 - 14:00 or 11:00 - 19:0012:00 - 20:00 Typically 1 weekend per month, with occasional additional cover for holidays.No regular late finishes. For special events, chefs normally finish by 22:30. Key Responsibilities Prepare, cook, and present high-quality meals to required standards. Take responsibility for your section and maintain consistency in delivery. Support day-to-day kitchen operations across both Mess facilities. Maintain excellent food hygiene, health, and safety standards. Assist with stock control, food rotation, and allergen management. Contribute to event catering and special functions as required. Candidate Requirements Previous experience in a similar role preferred. Culinary qualifications desirable (City and Guilds, NVQ, or equivalent). Strong teamwork and communication skills. Flexible, reliable, and able to work a mixture of shifts. A professional approach and passion for quality food service. We ensure you''re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension schemeGrow your career with our Career ..... full job details .....