My client, an award winning countryside pub, require a Sous Chef to join their kitchen team.A menu full of pub classics, my client offers variation, whilst always looking

to use local produce where possible.This is a fantastic opportunity for an ambitious chef to join a young team and support the Head Chef in delivering high-quality, creative dishes in a fast-paced, vibrant environment.The Sous Chef role offers:-

Competitive starting salary of £41,500paFantastic development opportunitiesLive-in accommodation at less than £350 per month (on-site)To apply please email your CV to paul @baxendalemason.co.uk or reply to this advert

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