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Permanent

Sous Chef Hotel

Chard
money-bag 30000.00-30000.00 Annual
3005995440
Posted 1 week ago

We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels. What will I be doing?Overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service.Supervising and training junior chefs, promoting a positive and collaborative working environment click apply for full job ..... full job details .....

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