Job Title: Commis ChefLocation: CheltenhaMHours: Minimum 30 hours per week, 5 days out of 7 with the possibility of extra hours based on business demandsAbout the Company:Join a very prestigious private members company. They pride on delivering exceptional service and culinary quality while maintaining a supportive and dynamic work environment.The role:We are seeking a dedicated and professional Commis Chef to support our client s executive chef. Reporting directly to the Executive Chef, you will play an integral role in ensuring the smooth day-to-day operations of the kitchen.Key Responsibilities:• Punctuality and Presentation:o Report for duty on time and in a presentable manner, reflecting the high standards of the company.• Kitchen Support:o Assist the Chef in the daily running of the kitchen.o Liaise with the Chef to prepare the required food items for the day.o Plan your day and manage your workload in line with the day s business to be fully prepared for service.• Quality and Efficiency:o Keep wastage to a minimum, ensuring the kitchen maintains its targets.o Check delivered goods and immediately inform the Chef of any discrepancies.o Check stock items at the end of service and reorder as required.• Health, Safety and Hygiene:o Work in accordance with all health and safety policies.o Keep your work area clean and tidy at all times, leaving the workplace in a clean state at the end of each service.• Customer Service and Teamwork:o Deliver exceptional customer service ..... full job details .....