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Contract

Chef de Partie

Chalfont St Giles
money-bag £28,000-30,000 per annum
043B957D7BED0BD161EFE507184C272C
Posted 4 days ago

We are looking for a chef de partie/chef to join a local, established and very busy day time only restaurant serving all fresh food menus near Beaconsfield. It is a great opportunity to work with an inspirational head chef and to get involved in other parts of the business.The work life balance is amazing - no evenings and every other weekend off!!You will need your own transport to get here.

Benefits

£28-30k NegStraight daytime shifts only - no late evenings ever!Alternate weekends offFree parking

Discounted food and drinkExcellent company discounts

CHEF DE PARTIE - IS THIS YOU?Experience as a chef de partie gained working in busy restaurants, contract catering operations, food led pubs etc

A background preparing, producing and cooking fresh food menus

Passion for cooking using all fresh ingredients

A hands-on approach and willingness to learn

CHEF DE PARTIE - YOU WILL:

Prepare and cook the seasonally changing company menu

Work alongside the head chef

Maintain high levels of cleanliness, organisation and kitchen safety measures

Ensure all compliance, legislation and company systems and procedures are adhered toAPPLY TODAYPlease note: You must be resident in the UK and eligible to work.

We will respond to your application as soon as possible, and please bear with us because we are experiencing very high numbers of applications at the moment.Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.

TPBN1_UKCT

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