Chef de partie-required in Bury St Edmunds for a fresh food kitchen, you will run a section in the kitchen. This kitchen uses fresh food and does butchery as well. chef de partie,30-32k-+ tips.-

This position is for main kitchen, as well as this position, we have a pastry chef de partie position as well in the same kitchen.

The role

As a chef de partie you will run a section in the main kitchen, you will ensure the kitchen section runs smoothly, they move the sections around so you get chance to do different sections. This role works across the whole of the main kitchen. This role will include all the standard chef de partie duties.-


Experience

We are looking for a chef de partie with a-fresh food-background and good-knife skills, ideally able to work in various sections.

• chef de partie
• Bury St Edmunds
• -30-32k-plus tips
• learn lots
• fresh food
• butchery on site too

Next Step:
HtE-RECRUITMENT ARE HERE TO HELP-YOU-FIND YOUR NEXT PERMANENT CHEF JOB.-Since 2007-HtE-Recruitment have placed-100s of chefs-like you into-full time-positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement.-HtE-Recruitment is acting as a Recruitment Agency in relation to this permanent position.