OverviewJob Title: Pasta Production Chef

Our client is a prestigious American-Italian luxury brasserie that has recently made a striking debut in the heart of central London. Famed for its bold, flavour-driven dishes, the restaurant presents an inspiring Italian menu with a contemporary American twist. Boasting a state-of-the-art, spacious kitchen, the venue offers an all-day à la carte dining experience that blends culinary creativity with premium hospitality. With a spacious, state-of-the-art kitchen and a commitment to excellence, the venue is seeking a skilled and passionate

Pasta Production Chef

to lead its dedicated pasta kitchen and support high-volume service across the restaurant.

Benefits

£45,000 per annum, plus the potential for additional tronc earnings

DAYTIME HOURS – 7am until 5pm

Be Part of Something Special

– Join the launch team of an exclusive new opening in central London

Work in a state-of-the-art kitchen with generous space and top-tier equipment

Enjoy complimentary staff meals and provided uniforms

Exceptional opportunities for growth and progression within a global restaurant group

Requirements

Proven experience in a similar pasta production role, ideally within luxury or high-volume hospitality settings

Strong leadership skills with the ability to manage and motivate a small brigade

Expertise in producing a variety of fresh pasta types to exacting standards

A stable and consistent employment history that reflects reliability and professionalism

Commitment to maintaining high levels of hygiene, organisation, and operational efficiency

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