Chef- Daytime hours We are looking for a talented conference and banqueting chef to join our team working across multiple venues. For this role you will require: A good knowledge of fresh food is essential A minimum of 2 years in a hotel or conference and banqueting environment The ability to travel to multiple locations A positive can-do approach In return you can expect: High hourly rate- up to 20ph depending on experience. Get paid for every hour you work- no more unpaid overtime! Daytime hours available Holiday pay options available The opportunity to expand your experience working in multiple venues. Lots of hours available for dedicated, reliable chefs. Temporary contracts available Weekly pay every Friday Holiday pay available We actively review applicants daily, so if this looks like it will suit you then hit ..... full job details .....