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Temporary

Kitchen Porter

Poplar
money-bag £24,375 per annum
139ADD8EC29F3CDDD8C1363076792C8D
Posted Yesterday

A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London.

We are currently recruiting a proactive and dedicated

Kitchen Porter

(Casual Capacity / must be available to work Weekends)

to be a part of our main Culinary Central Gem of the Hotel, the Kitchen Department.

Set within the historic wharfs and quays of East London, Canary Riverside Plaza is the only five-star independent hotel in Canary Wharf. The 142 spacious guest rooms and suites make for an incredibly comfortable stay, be it for business or leisure, offering stunning views of the River Thames and city beyond. Enjoy the full five-star experience with access to the adjacent Health Club and Spa or indulge with afternoon tea on the sun-filled terrace at the Quadrato Restaurant.

Quadrato Restaurant offers Italian inspired menus with flavours that are light, fresh and quintessentially Italian. The incredible view of the River Thames and London skyline are best enjoyed from the elegant terrace or on colder days, the soaring windows of the restaurant. The adjacent Quadrato Bar and Lounge offers an array of signature cocktails, wine, beer and spirits and is the perfect place for pre-dinner drinks or a night cap.

Adjacent to the hotel, all guests enjoy complimentary access to a five-star Health Club. Set on the River Thames, the club offers three floors of expansive fitness facilities, including a sauna, steam room, hydrotherapy pools and a 20 metre infinity edge lap pool.

Wonderful Benefits on joining Canary Riverside Plaza Hotel as Kitchen Porter:

Rate Per Hour of £12.50 Per Hour, plus Monthly Service Charge Payment.28 Days Holidays (including Bank Holidays)with additional days given for Length of Service.Delicious Healthy Complimentary Meals on Duty served in our Staff Restaurant, The Cube.Uniforms provided and laundered.Excellent Training and Development opportunities though our wonderful Online Training Platform, Mapel (Flow Hospitality).Food and Beverage Discounts in our Quadrato Restaurant and Lounge.Employee Room Rates and excellent Room Rates for friends and family across Canary Riverside Plaza Hotel, Marriott and Hilton Brand Hotels.Excellent Training and Development opportunities in addition to Career Planning with platform Flow Hospitality.Company Pension scheme after 3 months service.Enhanced Maternity and Paternity Pay.Recommend a Friend Scheme.Employee of the Month Awards with excellent Staff Recognition Awards.Annual Staff Party.

Key qualities we are looking from the Kitchen Porter:

As Kitchen Porter, you will work along side a team of talented Chefs and your main aim will be ensuring the back of house kitchen areas alongside the Staff Restaurant with the equipment is kept clean, tidy, safe and hygienic.The main duties include unloading deliveries, washing up and completing deep cleaning tasks within the kitchen as required.

The ideal candidate will have the following Skills and Knowledge:

Must have a minimum of 2 years full experience in a 5* Luxury Hotel or Luxury Restaurant in a proactive Kitchen Porter position.Full understanding the importance of Food Safety alongside Health and Safety in the Kitchen environment.Ability to multi task.Excellent communication and interpersonal skills, with the ability to build and maintain relationships with a selection of Chefs.Must be available in working late nights in accordance with supporting the Kitchen Service Operation.

The main responsibilities for this role would include:

Supply clean dishes and pots on time, and a clean kitchen in accordance with the hotels policies and procedures.Making sure that the Back of House Kitchen areas throughout the Operational areas of the Hotel Property are cleaned impeccably and left presented in an immaculate presentation for the Chefs in undertaking their duties.Making sure that the Staff Restaurant, The Cube is regularly cleaned throughout the day and left presented in an immaculate presentation.Keeps glassware organised at all times and stores clean dishes in the proper location,Follows proper safety, hygiene, and sanitation practices.Other duties as assigned by the Head Chef, Sous Chef or Pastry Chef.

Being part of the small team, you will demonstrate excellent knowledge and dedicated behaviour.

The successful candidate will be highly professional, have excellent communication skills, be well presented and understand the importance of exceptional Guest Service.This is a great opportunity to join our 5* Luxury Hotel and work in a friendly and professional environment. If you feel you are ready to make yourself a great career, we look forward to receiving your application.

In line with the requirements of The Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. You will be asked to provide documented evidence of eligibility at the Recruitment Interviewing process.Two Satisfactory References from your current / Previous Employers will be required once a Successful Offer of Employment has been made.We do not offer Sponsorship

and support from Recruitment Agencies are notrequired at this present time.

TPBN1_UKCT

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