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Temporary

Pastry Chef

Eastbourne
money-bag £36,000 per annum
6D889B24320AC096D6B883AE209959E5
Posted Yesterday

Pastry Chef - Craft Sweet Masterpieces in Newhaven, East Sussex!Are you a passionate

Pastry Chef de Partie

with an eye for exquisite detail and a flair for innovation, looking to join a prestigious team in

Newhaven ,

East Sussex ? This is a fantastic opportunity to bring your culinary artistry to a luxury hotel, part of a renowned hotel collection.As a dedicated

Pastry Chef de Partie , you will be instrumental in designing and executing an innovative pastry menu across all outlets. This includes everything from delightful breakfast pastries and elegant plated desserts to traditional afternoon tea offerings and bespoke creations for special events. This role is perfect for a talented

Pastry Chef

eager to shine in a high-end environment near

Newhaven ,

East Sussex .Here''s what this sweet opportunity offers:Competitive salary of £36,000 + approximately £4,000 service charge.Employee of the Year Programme : A £500 prize plus a complimentary two-night stay at any hotel in the group.Discounted stays

at any of the hotels in the group.Discounted food and beverage

across all their hotels.Complimentary stay

at any hotel in the group (including breakfast and dinner) after one year of service.Staff accommodation may be available for full-time applicants.The chance to innovate and lead as a

Pastry Chef

in a truly beautiful part of

East Sussex .Your responsibilities will include:Designing and executing an innovative pastry menu across all outlets, including breakfast pastries, plated desserts, afternoon tea, and custom cakes for events.Supervising daily operations of the pastry section, ensuring efficiency and consistency.Overseeing production, plating, and presentation with meticulous attention to detail.Collaborating with the Head Chef and FandB team on menu development and seasonal offerings.Mentoring and training other team members, fostering a positive and creative kitchen culture.Ensuring all food safety, hygiene, and sanitation practices are maintained to the highest standard.Managing pastry inventory, ordering, and cost control in line with budgetary goals.Continuously innovating and staying updated on international pastry trends and techniques.We''re looking for a skilled

Pastry Chef de Partie

with:Proven experience as a

Pastry Chef

in a luxury hotel, fine dining restaurant, or high-end patisserie.A formal culinary or pastry arts qualification is preferred.Strong knowledge of classical and contemporary pastry techniques.Skilled in chocolate work, sugar artistry, viennoiserie, plated desserts, and cake design.A passion for quality, creativity, and innovation in pastry arts.Strong leadership, organizational, and communication skills.Ability to work flexible hours, including weekends, holidays, and events.This is a phenomenal opportunity for a creative and driven

Pastry Chef

to leave a lasting impression in a premier establishment near

Newhaven ,

East Sussex . If you are ready to elevate your career and craft culinary delights, apply now!Apply now and bring your sweet vision to life in a leading East Sussex hotel.Contact: Nicky FaithJob Number: 933215 / INDELITEPlatinum Recruitment is acting as an Employment Agency in relation to this vacancy.

TPBN1_UKCT

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