Job description

Nestled in the rolling North Somerset countryside in the West of England sits Cadbury House. A DoubleTree by Hilton hotel, it is regarded as being the leading four-star, boutique-style hotel and spa in the region.Due to an internal promotion we are excited to announce an opportunity for a dynamic Restaurant Manager to join our esteemed Food and Banqueting team at the DoubleTree by Hilton Cadbury House to lead our renowned Marco Pierre White restaurant and our Lounge Bistro.We seek a passionate and experienced leader who brings at least four years of managerial expertise, this could be for an Assistant Restaurant Manager ready to take that next step or a Restaurant Manager wanting to scale up, Its essential that candidates have experience in a quality-driven restaurant environment. People is at the heart of what we do, from the guests we welcome and the teams we work with, therefore the successful candidate will be able to demonstrate examples of great guest focused service and team development and training.If you have a genuine passion for food and beverage and are dedicated to delivering exceptional service and unforgettable guest experiences, we want to hear from you!This role reports into our Food and Drink Manger, as the Restaurant Manager, you will play a crucial role in the development and growth of our team, fostering an environment that promotes collaboration and success. Guiding supervisors and team members towards excellence will be a core part of this role. This isnt an office based role, whilst time for administration is needed and given, the successful candidate will be at the heartbeat of our restaurant experiences. If you are well-organised, a natural leader, and ready to make a significant impact in our restaurants, we invite you to apply and take this exciting step in your career! Join us at a venue that not only offers exceptional dining experiences but also boasts luxurious wellness facilities

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