Pastry ChefA fantastic opportunity for a skilled Pastry Chef to join a busy hospitality kitchen delivering high-quality desserts, afternoon teas and baked goods. Ideal for someone experienced in dessert preparation, baking and high-volume commercial kitchen service.If you''ve also worked in the following roles, we''d also like to hear from you: Dessert Chef, Baker, Pastry Cook, Patisserie Chef, Pastry Sous Chef, Bakery ChefSALARY: £32,000 expected package (includes base salary at 40 hours a week plus qualified estimate of service charge)LOCATION: Edinburgh, ScotlandJOB TYPE: Full-Time, PermanentJOB OVERVIEWWe have a fantastic new job opportunity for a Pastry Chef to join a fast-paced hospitality kitchen delivering high-quality desserts, afternoon teas and baked gods within a busy restaurant environment.Working as a Pastry Chef you will prepare and present a range of desserts and baked items while maintaining consistency, quality and efficiency during high-volume service. You will collaborate with the wider kitchen brigade to ensure smooth operations and exceptional food standards.As a Pastry Chef you will bring creativity, attention to detail and strong organisation skills, helping maintain high standards while contributing positively to a collaborative kitchen team.APPLY TODAYReady to make your next career move? Apply Now for our Recruitment Team to review.DUTIESYour duties as the Pastry Chef include:Prepare Desserts and Pastries: Produce high-quality desserts, cakes, ..... full job details .....