***Full time contract 35-48 hours per week***

About Duck and Rice''An eclectic Soho pub with a world-class Chinese kitchen''We do what we do best, serving up game-changing dim sum, mouth-watering Cantonese cuisine and an eponymous dish that attracts connoisseurs from around the world.

The RoleThe ideal candidate will have at least two years experience working as a Waiter or Head Waiter, in a well-established restaurant.Asian cuisine knowledge is desirable.

Skills and Experience requirementsThe Waiter primary role is to serve the table and manage the service order, with main responsibility of the guest care. The Waiter takes guidance and instructions from the Head Waiters and Restaurant Managers and serve tables following the service protocols.The Waiter has also the responsibility to guide and direct the commis in matters of service needs, cleaning, cutlery polishing and all other service maintenance duties.

Salary and Company BenefitsUp to £13.50 per hour (depending on experience) + a share of credit card tipsFree staff meals prepared daily by our very own accomplished chefsPersonal training and development programme30% food and beverage discounts throughout the company worldwideUniform providedLong service recognition and rewardsLife Assurance and 24/7 GP consultation access via WeCare

Only candidates with the legal right to work in the UK are eligible to apply

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