Sous Chef

Up to 35 Hours per Week + Overtime AvailableLocation: Leicester, UK

Salary:

Pro rata £31,000£33,000 per year (including overtime)

Contract Type: Permanent

Hours: Up to 35 hours per week across 4 consistent days, with regular overtime available

Establishment: Prestigious Golf ClubJoin a Calm, Professional Kitchen with Strong Earnings and Great Work-Life BalanceWere looking for a skilled and dependable Sous Chef to join our friendly and professional team at a well-regarded golf club in Leicester. Youll work consistent hours across 4 days, with regular overtime opportunities

especially during peak golf and event seasons.What We OfferPro rata salary equivalent to £31,000£33,000 annually, including regular overtimeUp to 35 hours per week across 4 consistent daysAdditional hours/overtime regularly availableSupportive, respectful kitchen cultureInvolvement in seasonal menu planning and specialsWork with a Head Chef who values quality, simplicity, and professionalismKey ResponsibilitiesAssist the Head Chef with daily operationsLead prep and service when requiredPrepare and cook fresh, high-quality mealsContribute to smooth service for society golf days (up to 110 covers) and private events (2436 covers)Support seasonal menu development and adapt to member feedbackMaintain high standards of cleanliness, safety, and organisationWhat Were Looking ForLevel 2 Catering Qualification (Level 3 preferred)Experience as a Sous Chef or strong Chef de Partie ready to step upPassion for fresh, home-style foodCalm, dependable, and a great team playerFlexibility to work occasional weekends and peak hoursApply NowIf youre a capable Sous Chef looking for stable hours, strong earning potential, and a positive kitchen culture

wed love to hear from you.

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