- Head Chef Needed For Charming Fresh Food Boutique Hotel Based in a Prime Central Worcester Location!

- HIGHLY COMPETITIVE HEAD CHEF BASIC SALARY OF UP TO £43,000!- ADDITIONAL MONTHLY TIPS!- 40 HOUR WORKING WEEK ON ALL STRAIGHT SHIFTS!- FREE CAR PARKING!- ATTRACTIVE COMPANY PENSION SCHEME!- COMPANY CHEF WHITES LAUNDERED REGULARLY FOR FREE + OTHER GREAT BENEFITS!- OUTSTANDING PLATFORM TO SHOWCASE YOUR FOOD WITH A HIGH QUALITY INDEPENDENTLY OWNED BOUTIQUE HOTEL!

- Set in a Stunning Location right on the Banks of The River Severn!

- Rosette Standard Menu Using All Fresh, Local and Seasonal Produce!

- Very Talented and Loyal Team of 5 in Place!

- Are you a

HEAD CHEF

who enjoys using the best, locally sourced seasonal ingredients to produce British Classics with a Twist? Are you revenue driven, priding yourself on operating a profitable kitchen operation? If the answers to the above questions are yes, then please read on below!

However before we start discussing the position itself.a reminder of whats in it for you!

- A Highly Competitive Basic Salary of up to

£43,000

depending on experience!-

Additional Monthly Tips !- 40 Hour Working Week on All Straight Shifts !-

Free Car Parking !-

Attractive Company Pension Scheme !-

Company Chef Whites

Laundered Regularly for Free + Other Great Benefits !-

Outstanding Platform to Showcase your Food

with a High Quality Independently Owned Boutique Hotel!

Now lets discuss this Fantastic New Role in more detail..;

- My client, a

Modern British Restaurant , located in a

Magnificent Manor House Boutique Hotel

and

situated on

The Banks of The River Severn ,

is looking for a

Talented Head Chef

to

oversee the running of a busy fresh food kitchen, with the support of a talented team of 5 Chefs.

- Utilising

Outstanding Local Produce

which showcases

The Best of Worcestershire ,

guests come to this property to experience

Modern British Classics with a Twist , with the best service and a great atmosphere!

- As Head Chef,

cooking must be your greatest passion with flavour at the heart of everything you do. Having the ability to train and develop a team is important. Theres plenty of talent here and all are keen to fulfil their potential and progress their own careers.

- This is a

unique opportunity

to join an

Incredibly Successful Hospitality Business who will pro-actively support your career ambitions, giving you a brilliant platform to create a

Menu Bursting with Originality, Creativity and Flavour !

All sound good so far? So how do you apply?

If youre interested in this position, please send an updated CV to

andrew @ andrew - swift. co. uk

and callAndrew Hesketh on

0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them.TPBN1_UKCT